Farmhood Ranch is a state-of-the-art 700+ acre farm nestled in the Hudson Valley of New York. We’ve gone to great lengths to raise our animals as nature intended, but with all of the modern amenities to ensure safe, ethical treatment. The result is a farm you can trust to deliver quality meats, consistently.
We meticulously care for every animal on our farm, allowing them free range and constant access to food. We strive to assure the animals are under minimal duress, which is why the harvest and processing is performed in small-batches.
Safe, USDA Inspected.
We go to extreme lengths to ensure our products our delivered above and beyond all health standards. Every step we take is overseen and reviewed, and we are committed to maintaining these high expectations for the lifetime of our company.
Our table is yours.
We founded Farmhood Ranch to share our love for quality meats and a good meal with friends and family. Fresh, delicious and at an honest price, we invite you to experience for yourself what we place on our own table.
“I was always a New York City kid, but at my heart was the farm experience. Once we had it, we wanted to share it.”
ALFRED R., NEW YORK
We’re all about happy cows.
Our beef tastes like it is meant to because our cattle aren’t forced to a particular schedule or diet. They never get force-fed on overcrowded feedlots to increase their weight and fat. They choose when and where to feed, either off the land or from select quality grains and grasses. They roam the 700 hundred acres of fields and forests as nature intended and are well cared for when they need a little something extra. As a result, they gain weight naturally and live more stress-free. Our cows are happy, and you can taste the difference.
Our beef comes from our farm in the Hudson Valley of New York and other tusted partner farms. We practice sustainable farming and work with local communities.
Minimally Processed
Our beef comes from pasture-raised, grain-finished cattle. We employ ethical, local harvesting of the cattle and dry age our beef for a minimum of 21 days.
Fairly priced
Our meat products are sold directly from our farm to you. This translates to lower costs that rival your local supermarket.
Taste beef how it was meant to be.
Our beef tastes like beef is meant to. It doesn’t need sauces or marinating to give it flavor. It only needs salt, pepper and a good sear because it already has all the flavor beef should have. It tastes good because our cattle live stress-free and feed on pasture on our farm in the fertile Hudson Valley.
Meet Marble & Grain
