Meet Marble & Grain
Beef French Roast
$39.99/lb
Each piece of meat is hand-cut to bring you the optimal flavor in every ounce
so we list an approximate weight for each item and then calculate the final price once
we fulfill your order. Our butchers make sure to select cuts that are within 15%
of the weight estimate and only charge your credit card based on the actual weight
To guarantee the best taste and freshness, this product is:
- Frozen at the source
- Individually vacuum-sealed
- Shipped Monday-Thursday to prevent a weekend layover
This hulking shoulder roast has more aliases than a secret agent: Colorado, California, brick, book, and square roast. At Marble & Grain, we call it the French Roast — a 4½- to 6½-pound cut of Black Angus beef raised on pasture and grain-finished for exceptional flavor and marbling.
Though naturally lean, this Shoulder Roast is packed with rich beef flavor and remarkable versatility. As the name suggests, it excels when roasted whole. Simply season it with garlic, black pepper, and your favorite herbs for a tender, flavorful roast that's perfect for holiday meals, family gatherings, and special occasions.
Beyond roasting, the Shoulder Roast can also be cubed for grilled kebabs, slow-braised into hearty beef stew, or used in a variety of other recipes. Whether prepared low and slow or sliced and served as a classic roast, this cut delivers satisfying flavor and dependable tenderness in every bite.
